I bake pretty much every weekend, so I really miss it when I'm traveling. Coming home was the perfect excuse to bake a dessert and invite people over!
I made this Kentucky Butter bundt cake and served it with strawberries and whip cream.
Here is the recipe, and also where I got the picture: http://cookiesandcups.com/kentucky-butter-cake/
Sadly, I didn't get any pics of my cake, which I think was actually cuter than this one because my cake pan has hearts. :)
This cake was so so simple to make. The only advice I would have is to make sure you poke lots of holes in it and take the author's advice and let it sit overnight to absorb the butter/sugar glaze you pour on it. I didn't have time for this; I had originally planned on making strawberry rhubarb pie, but I couldn't find fresh rhubarb anywhere. But it still tasted pretty good, almost like a strawberry shortcake.
11 people came over to eat cake with me! It was great. Sadly, this is the only picture I have from the evening.
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